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My Story

Power Struggle

Liz James · September 19, 2017 ·

I’m back home and done with travelling for a few months. While I have loved meeting new friends and teaching in other states, it has taken several days to feel like balance has been restored around here. As my sweetest of husbands said (more than once)… “we fall apart when you are not around”. My being gone is a relatively rare occurrence…. I am the homebody after all. Neither one of us is ever gone for long, but in our 25 year marriage, he has had to travel much more than I have. 

Charlie and I are a team in the truest sense. There are so many things he is skilled in that I simply fumble thru with mediocrity. Likewise, just as God intended for us, I am adept in areas that Charlie manages (with determination, if not skill) in my my absence. One of these is animal husbandry. My first college degree was in Animal Science from Texas A&M (’89). Aside from the enormous amount of science preparing me for pharmacy school, that degree has served our lifestyle well. Soil health, animal husbandry, genetics, nutrition…. all of that. While I did pack in the practical knowledge during those college years, it did not give me the gift I use the most….. intuition. I say this humbly, but I have the gift of being able to (usually) intuitively manage our ‘farmily’…. and in doing so, we have a remarkably smoothly run farm…. despite the diversity of animals. We co-exist… all of us… fur, feathers, two, and four legged alike.

Back in April, we had one of the roughest months emotionally that we’ve ever had. I still can’t even think about it without getting tears in my eyes. Among other things, we lost two dogs in two weeks to cancer…. one expected (at the ripe old age of ~15), and the other, completely unexpected, at the still fairly young age of ~9. Because I’m just not ready to put that story to text yet, I’ll leave it at that. The younger dog was one of the best dogs we’ve ever had the privilege of sharing our lives with.His name was Foster, and he was a rescue…. part Border collie and part Australian shepherd. Because he was so incredibly intuitive himself, he quickly became an asset to our farm, and became my right hand dog when it came to working with the cows. He learned (on his own, I might add) what I needed from him, and did an amazing job of keeping the cows from crowding me ever much. In losing Foster, I lost a pet, a friend, and literally, a ranchhand. The loss was tremendous.

Although we were no where near ready to open our hearts to a new dog, I knew we needed to put feelers out quickly to fill the position that Foster left behind. Let me tell you, his pawprints were big to fill. We first looked for a rescue, and then expanded our search to include “working cow dogs for sale” when all we heard was the sound of crickets in our preliminary search.

“seeking adult dog, preferably of  Border Collie or Australian Shepherd breeding. Must get along with other dogs, cats, chickens, horses, and cows…… and squirrels (surely you see my problem here). Dog must be savvy and show instinct to work cattle. While we prefer to adopt/rescue, we will pay for a trained dog if necessary (the first time we have EVER considered doing this, but our need was huge).

A week into our search, I got the following email: “we have a dog that may interest you. She is a return to our rescue group and is seeking a home in the country. She is half Australian Shepherd, and half Great Pyr. She shows strong herding instinct with sheep and goats, but not sure about cows. Gets along well with other dogs and cats… not so sure about chickens or squirrels.”

We agreed to give her a try. Her name is Daisy, and her two week trial period became a lifetime commitment for us. She is not perfect, but she’s growing by leaps and bounds in terms of workability with the cows. (Again… another story for another day!)

I bet you’re wondering where all of these tidbits of stories tie in together? Daisy is an incredibly smart dog. She is one of those dogs who has the ability to do whatever is asked of her….but she is like a kid who is so smart that she thinks she needs to be the “boss of all of that”…. ie: she wants to be the Alpha Dog.

Memo to Daisy: Ain’t nobody gonna be the Alpha Dog, but Mama Dog.

Memo to Mama Dog: If you aren’t around, Daisy Dog volunteers  & assumes immediate responsibility for said position vacated by Mama Dog.

​The interesting thing about all of this is that if I go run errands, or leave for the day, all is well and my leadership is not questioned. Daisy behaves and defers to Charlie (most of the time). But apparently (as evidenced by my leaving…. really leaving…. and coming back 3 times in 21 days), once she thinks I’m out of the picture, she assumes the crown, the cape, the scepter…. and becomes a ruling army of one.

  • She is marginally obedient to Charlie’s commands (even when I am home).
  • She challenges our livestock guard dog, Lilly… every chance she gets.

  • She runs the bull (and other cows… but especially the bull) when she knows she shouldn’t.

In effect, when I’m gone…. Daisy becomes a bully. The personality of the other animals consequently changes as well, and it’s not for the better.

​Animal psychology is so very interesting to me, and I wish I could speak to them. I’m hoping that animals speak when I get to heaven so that I can have some of these conversations and figure all of this out! Daisy adores me. She worships the ground I walk on, and she is already my #1 protector….but she challenges leadership of both man and dog when I am not around.

Today, I’ve been home for a week, and things are back to normal. She is obedient and doting on my presence. I can feel the other animals relaxing their posture when she is around.

It’s good to be loved, but this power struggle in my absence is concerning. Any suggestions would be greatly appreciated!

White Gold

Liz James · July 26, 2017 ·

More than 15 years ago, we made the decision to begin drinking raw milk. You can learn more about that journey in the category “My Story”. It was not a decision we took lightly, and I literally did over 100 hours of research before embarking on this new path.

I know. I can see the smile on some of your faces, and I can see the nose wrinkling in disgust on others. Raw milk seems to divide foodies, nutritionists, medical professionals the way God divided the Red Sea for Moses.

I never gave milk much thought thru my early 30’s. It came from the grocery store, and we consumed it like many people do. I knew people with ‘lactose intolerance’ and felt remotely sorry for them… not because they couldn’t enjoy milk, but because they also didn’t get to enjoy ice cream, yogurt, and cheese. Yes, I’ve been a dairy lover my whole life. It’s likely the reason my cholesterol started rising in my early 30’s.

Cholesterol and Osteopenia were the driving force behind our introduction to raw milk. It was suggested to me after my diagnosis of both. Being the bookworm researcher that I am, I promptly went out and bought a few books:

The Untold Story of Milk by Ron Schmid, ND (Foreward by Sally Fallon of Weston A Price fame)

The Milk Book by Dr. William Campbell Douglass  (an easier read, not quite as detailed)

I have to say that The Untold Story of Milk was likely the catalyst that changed the course of my life. It completely revealed true nutrition and wellness in ways I never found in college.

I want to leave you with a few thoughts:
​

  • Be open to learning about the other side of this topic. The dairy industry is just that… an industry. They will do whatever they need to do to sell their commodity. Theirs is the reason milk is both pasteurized and homogenized. Factual information about Raw Milk shakes things up in the ADA (American Dairy Assoc) world.
  • True lactose intolerance is more uncommon than you would think. Milk from the grocery store is not the original milk. It has been manipulated and manufactured. Real milk is a light yellow color (see pics above). It is not blue-white or grey-white as you find it in cartons. There is a reason for that: additives. In my experience on our farm, I have had ZERO lactose intolerance at our kitchen counter when serving a class of milk to someone who has been told they are lactose intolerant. If you think you are… or have been told you are…. I’d encourage you to give raw milk a try (organic and raw are not synonymous). We do not sell our milk… it is for personal use, but I can direct you to sources who do sell to the public.
  • Healing can occur with healthy foods. This happened to me, and it’s happened to other people I know. My cholesterol levels are awesome, and so are my husband’s. The same can be said for my bone density.
  • I hear people say that milk was not designed to be consumed by adults. Only babies…. and the humans are the only species who do this. Humans are also the only animals with opposable thumbs (barring other primates), and I’d like to think that space and ocean exploration among other things are human unique events too. Maybe we’ve been drinking it all these eons because some wise guy in biblical times figured out that the land of Milk and Honey actually meant nutrition the way God intended! It may also be because I think it would be darn near impossible to hand milk without thumbs 

​To each his own, but I’d encourage you all to have an open mind. Do a little research… and give raw milk a try. It has the flavor of mildly sweet melted vanilla ice cream.

3 generations
Morning Milking. Notice the froth!
Milk is slightly yellow… not white.
I know, it looks like whipped cream… truly this is how it comes out….. milk with a foamy top. Farmgirl style!

Staying In The Game

Liz James · June 2, 2017 ·

I got back from my boot camp workout this morning, and although I’m feeling a bit sore, it’s a good kind of pain….. the kind that lets you know you’ve accomplished something…. not the other kind… the one that is your warning signal of something gone awry. Like me, I’m sure you’ve experienced both kinds of pain, so you know what I’m talking about. Our bodies certainly do speak to us.

​Being a ‘gym rat’ is a fairly new concept for me… a late in life one at that. I always felt like I got my workouts in simply by working on the farm and ‘doing life’. And up until the age of 48, I felt like that was enough. Midway thru that monumental year, I had a very significant run in with our bull, and ended up in the hospital. I’ll give you the cliff notes version …. I very nearly lost my left foot, and spent about 6 months in intensive recovery. The experience taught me a great deal, not the least of which is this….. Regardless of your health situation, it is important to keep moving. My injury involved broken and dislocated bones, severed tendons, and soft tissue & nerve damage. I now have hardware in my leg that is a permanent part of my recovery. And yet, I do not walk with a limp. I give credit where credit is due, and in this case, the EMT’s, a great surgeon, and our wonderful God all blessed me with great care and healing. But I had to do my part too. That part involved working hard to get past the initial discomfort of intensive physical therapy after having to be mostly sedentary for nearly 4 months. It also meant that my ‘new normal’ necessitates that I move certain joints regularly, or like the tin man, I simply won’t be able to move easily. This is where my new ‘gym rat’ moniker comes in…. (although my workout buddies and I typically meet in a parking lot!). What I’ve found is this:

  • If you don’t move it, you WILL lose it
  • if you don’t use it regularly, you’ll have to ‘work the rusty parts’ loose or they will get so rusty they won’t function at all (painful and annoying)
  • If you’ve significantly damaged some part of your body in your life, you will have to work extra to keep those parts in good working order
  • Unless your doctor tells you differently, you’ve got to push thru the pain to get thru to the other side of recovery.

Whether you’re like me, and have to occasionally push thru discomfort in order to make ‘it’ (whatever ‘it’ is for you) happen or you are a weekend warrior, I’d encourage you to give Cool Azul a try. Just as it sounds…. this blend provides cool relief.  Young Living has given us 3 oil infused options in the Cool Azul Family to help us with our daily locomotion.

  • Cool Azul Pain Relief Cream : Oh. My. Goodness. Young Living rolled out the red carpet for our achy joints and muscles… and enlisted the help of wintergreen, chamomile, peppermint, sage, oregano, copaiba, tea tree, lavender, blue cypress, elemi, dorado azul, and more…..a little goes a VERY long way. It is the first oil infused FDA approved OTC product of its kind. You can watch a short video that explains how Cool Azul works: Cool Azul Pain Relief Cream Video
  • Cool Azul Sports Gel : This is the original gym bag version. Some like cream… some like gel. You pick.
  • Cool Azul Essential Oil Blend: Feeling the urge to make your own topical roller bottle blend but not sure where to start? No worry… just get this instead, add the carrier oil of your choice, and you’ll be good to go!

I don’t need to use my Cool Azul every day, but on the days that I do need it….. I’m thankful I’ve got it on hand. I use it to augment the benefits I reap from Agilease and Sulfurzyme(supplements I take daily).

A quick reminder: one of the active constituents of wintergreen oil is methyl salicylate. It has amazing pain relieving properties, but like another salicylate (Aspirin), it should not be used without a doctor’s approval if you are currently on prescription blood thinners. As with all oil products, be sure to avoid eyes and mucous membranes.

Make today a great one for yourself, and get to moving! Your body will thank you 

If you’re ever interested in learning more about these or other products you’ve seen mentioned on my blog, feel free to message me! I’d love to have you join me in health. ​

The Plan

Liz James · January 31, 2017 ·

The (Health) Road Less Traveled…My Story – part 2

Liz James · January 16, 2017 ·

Well hello there!

I had no intention of leaving you hanging precariously on my life’s edge, but the last few days have gotten away from me. Farm life is full of unknowns, and at times you must drop everything and take care of the business at hand.

So where was I? Last I left you, you were dealing with a 30’s something gal with endometriosis, interstitial cystitis, osteopenia, and hypercholesterolemia. That makes it sound like I had one foot in the grave! Not so…. other than “that”, I was pretty healthy and pretty active.  I had given up Diet Cokes and coffee as my New Year’s resolution in 1995 simply because my stomach couldn’t take them anymore. (It’s the only resolution I’ve ever kept!). That was probably the best unintentional health step I’ve ever taken.

The combined diagnosis of osteopenia and hypercholesterolemia was a rude awakening tho! I realized that something had to give in my life….but it wasn’t going to be my cheese (I am a confirmed cheese-aholic). I started researching natural ways to decrease cholesterol and interestingly enough, I came across an elderly person, an article, and a book all about the same time. All three recommended raw milk. Say what? You can learn more about raw milk here and here and also by reading The Untold Story of Milk by Ron Schmid, ND.  After doing some very thorough research, we drank the  Kool-Aid  milk and never looked back. Because I’m science-minded, I decided that we would be guinea pigs ourselves.. since we both had cholesterol issues (high LDL and low HDL and average Triglycerides) pre- raw milk. A year after drinking it religiously we both went back and were rechecked. No other methods of lowering cholesterol were used during that time. And by golly…. the proof was in the Quest Medical Diagnostics report. It was like our cholesterol had turned upside down. The LDL was now low, and the HDL was remarkably high and the triglycerides had lowered too. Hmmmm. I might just make it to old age after all. I was unable to get a bone density test at that time because our insurance wouldn’t pay for it again. (stay tuned… we will revisit that in a big way later).

Meanwhile, back at the ranch, my bladder situation had improved a bit, but only with close diet control. In addition to my stomach, it appeared that I had a very finicky bladder too… my doctor had told me that certain foods would cause bladder spasms, but that everyone that has IC has a different set of food triggers, and I would have to figure out which triggers were mine. Oh boy…. here’s what I found out immediately: citrus… all kinds (except for low acid oranges). onions (but not garlic). Tomatoes (but not yellow ones). Peanut butter (but not organic peanut butter). Pineapple (but not if I eat it in the country it’s grown in!). Cantaloupe (but not Honeydew). Peppers of any kind….and many more. Yes, the list was strange.  And frequently, I would avoid everything I thought I should, and I would STILL have problems day and night. It was very frustrating and I went for nearly 10 years with no REM sleep… at least not deep enough to ever dream. Heavy sigh.

In 2009 Charlie and I went on a business trip (for him.. pleasure for me) to northern Thailand. It was an amazing trip……even including the political uprising occurring while we were there which prevented us from leaving the country. Over the 3 weeks we were in Chiang Mai, we ate nothing but fresh clean food, and guess what…by the end of our stay, I had very few bladder problems. It was amazing. We talked it over, and came to the conclusion that eating fresh and organic food might have played a part in this dramatic improvement. So upon our arrival home, I did the “great kitchen overhaul” and threw out everything that wasn’t fresh or that would qualify as being a processed food item. My eyes had been opened even further to food as a true healing agent. Interestingly, I had been an “above average” eater in terms of eating healthy before, so even the seemingly insignificant semi-poor eating habits were wreaking havoc on my bladder. The food changes I implemented really helped, but I was still getting up 3-4 times a night on a good night.

I had been dabbling in supplements and herbals for several years by now. We had discovered that exposure to chemicals of all kinds (including certain medications both prescription and OTC) had the tendency to set my bladder on fire, whereas I could usually achieve the result I needed (whether that be cleaning or needing to rectify a fairly common health issue) with a cleaner product. We discovered that we are actually pretty dang good organic gardeners….and that we really could grow what was healthy AND safe for us to eat. We also bit the bullet and got our own dairy cows (whom we LOVE). There is much more to this story, but for the FDA’s sake, let me just say that I was introduced to a product that I ended up making into a face serum (for my 40 something year old farmgirl face) along with another product designed to “support recovery time and acute inflammation associated with exercise and overall joint health”….. both of which were NOT for my bladder. Serendipity is a wonderful thing when it happens….And that’s what happened. I “serendipi-fied” my bladder, and woe and behold…. I slept thru the night, not just once, but fairly regularly from that point forward (late night farm noise notwithstanding). I understand now how and why each product worked as it did adding support to my bladder, but at the time, I was shocked at the beauty of sleeping without needing to constantly pee.  Now, let me be clear. I am not cured, but my IC is nearly 100% managed when I abide by a good diet, hydration, my face (wrinkle) serum, and a joint supplement. Interesting, huh?

Fast forward again to 2015.  I had a run in with our bull. Literally. He charged me, and pretty much knocked my left foot off of my leg. By the grace of God, I did not bleed to death right then and there in the pasture. AND, by the grace of God, an excellent EMT team, and a great surgeon, I was able to keep my foot despite the destruction that had occurred….. tendons severed and complete external dislocation of the tibia, and fracture of the fibula among other things. Wait. Back up. Did you notice anything peculiar about the last sentence? That girl who was osteopenic 15 years prior who should have now been osteoporotic…. was charged by a bull who knocked a bone literally out of her leg, that didn’t break? The surgeon’s comments were these: “Your leg should have shattered upon impact given your history. I think it’s time for another bone density scan.”. And yes, the scan revealed that I now (as a 48 year old) had the bones of a healthy 18 year old woman. Shut up. Yes, really.

So what was my secret? Again, serendipity stepped in. The raw milk I’ve been drinking for 15 years for my cholesterol and the magnesium I’ve been taking for the last few years have done their job well….. better than I had imagined they would. People, proper food heals. Elimination of chemicals in your life heals. Listening to your body and correcting problems before they are out of control are life sustaining actions that heal. Exercise heals. It’s that simple. (and yes, I do walk without a limp, have participated in multiple 5K’s, and work out weekly with a P31 bootcamp sisterhood… and my EMT friends who saw me that day think THAT’S miraculous)

I want to shout from the rooftops! Being healthy is really not that hard. I see people every day at the pharmacy who come in looking older than me, or struggling just to make it thru the day. Who are on disability….. ENORMOUS numbers of people in our country on disability. That limits their income, and limits their life and their life’s dreams. Don’t tell me it’s too hard to be healthy. Watching them, I’d say it’s much harder to be “permanently sick” than to constantly strive towards good health.

This is my heart song…. to help others find their way back towards health.

​Want to join me in this journey? Come on in,….. and Welcome!

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