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Bladder

Grateful for the Little Things

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One of my most favorite things about wintertime is grapefruit! I was prepping my breakfast this morning and I felt a surge of gratitude that I could eat something that I loved so much. I know…. it probably sounds weird.  But way back when…. about 20 years ago, grapefruit suddenly landed on my ‘no no’ food list. That list became a very significant part of my life for about 12 years.

I think I was 33 when I started having peeing problems (sorry if that’s TMI!… just being real here). I simply felt like I had to pee all. the. time…… but especially at night. There were nights I probably got up 8-9 times to go to the bathroom. Doctors ruled out infection and said I simply had an overactive bladder. How does this even happen? I mean, how does one simply ‘acquire’ an overactive bladder? I wasn’t that old…. and had never had any children (both risk factors). We tried a few medications to limit the frequent trips. Pharmaceutical fail. The side effects of dry eyes, dry mouth, blurred vision, and dizziness and drowsiness were not a good trade off for the minor decrease in the number of trips to the bathroom at night. Just when I was approaching my wit’s end, I went to another doctor who finally gave me a definitive diagnosis: Interstitial Cystitis.

If you’ve never heard of IC, here is a short clip from the TV talk show, Drs as a way of explanation:  https://www.youtube.com/watch?v=3mzAQgQaauM

IC is a beast. I was relatively fortunate…. and only had the urge to pee with ungodly frequency. Many other women have IC much worse, and the urge is accompanied by pain. The medications used are modestly effective at best, and have an impressive list of side effects. Daily self catheterization, surgical procedures, and even cystectomy (bladder removal) are also treatment plan options. My doctor was ahead of her time 2 decades ago. She recommended that I start a very restrictive diet as a means of helping control the urge to pee. I literally began the diet with a menu that consisted of 4 foods…… slowly adding one food at a time back into my life. Looking back, I realize that as awful as this diagnosis may sound, it was thru this that I was given the gift of culinary discernment and the ability to read even minute clues within my body based on how my bladder reacted to what I had eaten earlier in the day.

Here’s a sampling of my crazy ‘no no’ list: most citrus (except blood oranges, which are lower in acid and seemed to be okay for me), pineapple fresh or canned (but it’s ok to eat pineapple if I am actually in the country of origin), onions, peanut butter that had hydrogenated oils (natural was ok), food with dyes, fried foods, spicy food, tomatoes (unless they were yellow… also lower in acid), coffee, many over the counter medications…. the list went on….. but the biggie: processed foods. Those were like a lightning bolt to my bladder.

I learned that getting dehydrated definitely made things worse (and so I became a dedicated water drinker…. another blessing in disguise). I also learned that stress made an awful companion to a temperamental bladder, and have learned ways to mitigate stress. It was many years later that I actually learned I had inadvertently joined the ranks of 1 in 5 adults….. I had an autoimmune disorder.

I talk about this from time to time with people. Our bodies are like buckets and toxins drip slowly into that bucket on a daily basis from the moment we wake up til the time our head hits the pillow at night. And then, if you are an air freshener girl or guy (like I was), you’re lucky enough to be adding those toxins to your body even while you sleep. (Throw those plug-ins away and get yourself a diffuser and some toxin free oils… I promise you, your home and office space will smell awesome, AND you’ll be deriving therapeutic benefits instead of being slowly poisoned to death).  Once that toxin bucket is filled and begins overflowing, well that’s when the trouble really starts…. and you get diagnosed with something fun like IC, or a host of other autoimmune disorders. Which autoimmune disorder you get usually depends on which part of your body is the weakest. In my case, it was my bladder.

My diagnosis of IC set my future in motion in ways I’m ever grateful for. IC became my dietary enforcer. I mean, who wants to eat something that will make them pee every 30 minutes ad infinitum? I also came to realize that being surrounded by chemicals (even basic skin care products) didn’t help the situation at all, so we began switching to nontoxic alternatives. My toxin bucket was clearly full and overflowing given the evidence my bladder had coughed up. It was a slow process…. this detoxing our lives….. and I’m not going to lie….it’s still an ongoing process. We are picky about where we eat (is the food freshly prepared, and preferably organic?), and we are picky about what we are willing to expose ourselves to. Do I fail? Oh yes. I’m not anywhere near perfect. I still have a hard time resisting Reeses Peanut Butter Cups (the peanut butter in them are of the devil as far as my bladder is concerned). But falling off the wagon will nearly always guarantee me the need to pee often and with urgency…so it’s usually not worth it.

I’m not saying it will work for everyone with an autoimmune disorder, but think about this…… If one in five of us are so sensitive to toxins that our bodies begin revolting in whatever unique manner it chooses to…….. why in the world wouldn’t you want to minimize the exposure to those toxins simply so that your life would be less complicated, less painful, and even less embarrassing? (I’ve had some truly embarrassing moments. Trust me.)

Fast forward to 3 years ago. The cleaner my personal environment got, and the more balanced my body became with essential nutrients,  the calmer my bladder became. Just like a pesky sibling, I know exactly how to rile my bladder up and can do it in a New York minute, but why would I? Most of the time, when I do suffer with IC these days, it’s because I did something stupid. I got dehydrated. I got careless with food. I allowed myself to become stressed out.

Today, my bladder is a fairly normal organ. Yes, I still have IC and I probably always will. But I have healed considerably. I still have a ‘no no’ list of foods that will set my bladder off, but take a look at it now: processed foods (anything with a chemical component) and coffee. My bladder….. sensitive little creature that it is, can usually even tell the difference between what is organic and what is not. And really…. you gotta respect that in an organ :).

Grapefruit…. it’s what’s for breakfast! I am grateful indeed.

​Hugs and love~ Liz

Sheep…Er, Sleep 101

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As much as this oily farmgirl loves her animals, counting sheep as I lay in bed is NOT my favorite thing to do. In fact, it’s downright annoying and, over time, it can actually become destructive to the body. Usually, I have no trouble falling asleep, but there are times when I wake up with some thought that is front and center in my brain and refuses to leave. That’s a problem. Thankfully, it isn’t a chronic issue for me, but when it does happen, it sure makes the following day a little more challenging. 

If you do suffer from chronic sleep dysfunction, ultimately your health will be affected. Heart disease, cancer, mood disorders, immune system function, the healing process, memory loss, diabetes, and increased speed of aging….. all of these (and more!) become more likely to occur with chronic insufficient sleep.

Sleep issues are incredibly diverse, and this post will certainly not do the topic justice. Some of the most common reasons for not falling asleep, not achieving deep sleep, or nocturnal awakenings (my occasional complaint) can be blamed on everything from health conditions to bad sleep habits.

  • vitamin (D) or mineral (magnesium or potassium) deficiency
  • decreased melatonin production
  • hormone imbalances (especially common in menopause and ‘man’opause)
  • thyroid or adrenal imbalances
  • pain
  • diabetes
  • cardiovascular disease
  • heartburn and reflux (GERD)
  • kidney disease and/or bladder dysfunction
  • respiratory disorders (including sleep apnea)
  • poor gut health (our gut bacteria is largely responsible for neurotransmitter production that facilitate sleep)
  • a bad mattress or pillow (or one that doesn’t suit your body’s needs)
  • stress, depression, and/or anxiety
  • the result (a side effect) of many many medication’s side effects
  • caffeine (especially in the afternoon/evenings)
  • not enough exercise during the day (preferably early in the day)
  • money! (this is actually THE #1 reason people lose sleep)
  • poor sleep hygiene habits:
    • not dark enough in the bedroom
    • temperature of the bedroom is not cool enough
    • light emitting technology (TV’s, ipads, phones) in the bedroom
    • heavy meal at dinner time
    • not enough ‘downtime’ (including technology) before bed

Recognizing that one or more of these factors may be affecting your sleep quality is the first step to achieving a better night’s sleep. Many of these factors are physiological dysfunctions and the ’cause and effect’ can become cyclical very quickly. For example, pain can prevent sound sleep. Conversely, lack of sleep can magnify pain and lower the pain threshold. It is situations like these that can easily develop into chronic sleep pattern disruptions.

Lest you think “My doctor can give me a pill for that, right?”, let me lay out some facts. I see far too many people at the pharmacy assume that taking a pill is an easy fix for a sleep disorder, and this group of medications is a classic example of cause and effect.

  •  Prescription sleeping pills are designed for short term use only. None of the narcotic sleeping aids are approved by the FDA for daily longterm use (Ambien, Lunesta, etc).
  • Narcotic sleeping pills increase the risk of:
    • developing a rapid tolerance to the prescribed strength and bear the risk of addiction (if you have been using them regularly, tapered discontinuation is generally recommended because of this)

I am all about sustainable living in all aspects of life. Long term nightly use of prescription sleep aids is not sustainable, safe, or approved by the FDA….. and yet nearly 9 million Americans take prescription sleep aids on any given night.

By far, the majority of sleep dysfunction can be corrected by simply improving sleep hygiene habits, improving diet ( and adding a probiotic like Young Living’s  Life 9), adding activity and exercise to a life schedule, and most importantly managing stress in a holistic manner. The limbic system within our brain is a powerful tool we can utilize to help us fall and stay asleep. If you have been around oils for any length of time, you understand the important role that the limbic system also plays in memory and in our body’s physiologic response to odors…… odors including those of our beloved Young Living oils. There has been a tremendous amount of research on this topic, especially regarding fragrances with very specific constituents that have therapeutic properties. Fascinating stuff. So, in addition to modifying your sleep habits, it may behoove you to experiment with a few of the Young Living oils or oil blends known for their sleep support:

Any or all of the above may support your sleep in ways you never imagined possible. Tranquil and Rutavala are designed to be used topically, and come in a roller bottle ready for use. I use Tranquil nightly at the bottom base of my big toes (vitaflex points) to help me sleep at night. All of the other oils can either be applied topically (same location) or on the wrist or neck, diluted and spritzed on a pillow, or diffused.

Two other products,  Sleep Essence and Immupro are Young Living sleep support supplements that may also keep you from having to count sheep. Both are oil infused and contain melatonin, a key hormone needed for healthy sleep patterns. Additionally, 1-3 drops of Lavender Vitality oil under the tongue may also prove to be your best nighttime friend.

As mentioned previously, there is a tremendous amount of information on sleep, and I always feel like understanding a body process (or dysfunction) is key to finding a solution that affects the root of the problem…. not a band-aid to simply address the superficial symptoms. Moving forward, I will be offering an online class on Sleep at least every 6 weeks if you’d like to learn more. You can watch for class dates (as well as other classes) here on my blog, where upcoming classes are posted regularly.

I hope that this post has encouraged and inspired you to give your sleep a little support. So put that flock of sheep away, and work towards getting at least 7 hours of quality ZZZZZZ a night!

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The (Health) Road Less Traveled…My Story – part 2

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Well hello there!

I had no intention of leaving you hanging precariously on my life’s edge, but the last few days have gotten away from me. Farm life is full of unknowns, and at times you must drop everything and take care of the business at hand.

So where was I? Last I left you, you were dealing with a 30’s something gal with endometriosis, interstitial cystitis, osteopenia, and hypercholesterolemia. That makes it sound like I had one foot in the grave! Not so…. other than “that”, I was pretty healthy and pretty active.  I had given up Diet Cokes and coffee as my New Year’s resolution in 1995 simply because my stomach couldn’t take them anymore. (It’s the only resolution I’ve ever kept!). That was probably the best unintentional health step I’ve ever taken.

The combined diagnosis of osteopenia and hypercholesterolemia was a rude awakening tho! I realized that something had to give in my life….but it wasn’t going to be my cheese (I am a confirmed cheese-aholic). I started researching natural ways to decrease cholesterol and interestingly enough, I came across an elderly person, an article, and a book all about the same time. All three recommended raw milk. Say what? You can learn more about raw milk here and here and also by reading The Untold Story of Milk by Ron Schmid, ND.  After doing some very thorough research, we drank the  Kool-Aid  milk and never looked back. Because I’m science-minded, I decided that we would be guinea pigs ourselves.. since we both had cholesterol issues (high LDL and low HDL and average Triglycerides) pre- raw milk. A year after drinking it religiously we both went back and were rechecked. No other methods of lowering cholesterol were used during that time. And by golly…. the proof was in the Quest Medical Diagnostics report. It was like our cholesterol had turned upside down. The LDL was now low, and the HDL was remarkably high and the triglycerides had lowered too. Hmmmm. I might just make it to old age after all. I was unable to get a bone density test at that time because our insurance wouldn’t pay for it again. (stay tuned… we will revisit that in a big way later).

Meanwhile, back at the ranch, my bladder situation had improved a bit, but only with close diet control. In addition to my stomach, it appeared that I had a very finicky bladder too… my doctor had told me that certain foods would cause bladder spasms, but that everyone that has IC has a different set of food triggers, and I would have to figure out which triggers were mine. Oh boy…. here’s what I found out immediately: citrus… all kinds (except for low acid oranges). onions (but not garlic). Tomatoes (but not yellow ones). Peanut butter (but not organic peanut butter). Pineapple (but not if I eat it in the country it’s grown in!). Cantaloupe (but not Honeydew). Peppers of any kind….and many more. Yes, the list was strange.  And frequently, I would avoid everything I thought I should, and I would STILL have problems day and night. It was very frustrating and I went for nearly 10 years with no REM sleep… at least not deep enough to ever dream. Heavy sigh.

In 2009 Charlie and I went on a business trip (for him.. pleasure for me) to northern Thailand. It was an amazing trip……even including the political uprising occurring while we were there which prevented us from leaving the country. Over the 3 weeks we were in Chiang Mai, we ate nothing but fresh clean food, and guess what…by the end of our stay, I had very few bladder problems. It was amazing. We talked it over, and came to the conclusion that eating fresh and organic food might have played a part in this dramatic improvement. So upon our arrival home, I did the “great kitchen overhaul” and threw out everything that wasn’t fresh or that would qualify as being a processed food item. My eyes had been opened even further to food as a true healing agent. Interestingly, I had been an “above average” eater in terms of eating healthy before, so even the seemingly insignificant semi-poor eating habits were wreaking havoc on my bladder. The food changes I implemented really helped, but I was still getting up 3-4 times a night on a good night.

I had been dabbling in supplements and herbals for several years by now. We had discovered that exposure to chemicals of all kinds (including certain medications both prescription and OTC) had the tendency to set my bladder on fire, whereas I could usually achieve the result I needed (whether that be cleaning or needing to rectify a fairly common health issue) with a cleaner product. We discovered that we are actually pretty dang good organic gardeners….and that we really could grow what was healthy AND safe for us to eat. We also bit the bullet and got our own dairy cows (whom we LOVE). There is much more to this story, but for the FDA’s sake, let me just say that I was introduced to a product that I ended up making into a face serum (for my 40 something year old farmgirl face) along with another product designed to “support recovery time and acute inflammation associated with exercise and overall joint health”….. both of which were NOT for my bladder. Serendipity is a wonderful thing when it happens….And that’s what happened. I “serendipi-fied” my bladder, and woe and behold…. I slept thru the night, not just once, but fairly regularly from that point forward (late night farm noise notwithstanding). I understand now how and why each product worked as it did adding support to my bladder, but at the time, I was shocked at the beauty of sleeping without needing to constantly pee.  Now, let me be clear. I am not cured, but my IC is nearly 100% managed when I abide by a good diet, hydration, my face (wrinkle) serum, and a joint supplement. Interesting, huh?

Fast forward again to 2015.  I had a run in with our bull. Literally. He charged me, and pretty much knocked my left foot off of my leg. By the grace of God, I did not bleed to death right then and there in the pasture. AND, by the grace of God, an excellent EMT team, and a great surgeon, I was able to keep my foot despite the destruction that had occurred….. tendons severed and complete external dislocation of the tibia, and fracture of the fibula among other things. Wait. Back up. Did you notice anything peculiar about the last sentence? That girl who was osteopenic 15 years prior who should have now been osteoporotic…. was charged by a bull who knocked a bone literally out of her leg, that didn’t break? The surgeon’s comments were these: “Your leg should have shattered upon impact given your history. I think it’s time for another bone density scan.”. And yes, the scan revealed that I now (as a 48 year old) had the bones of a healthy 18 year old woman. Shut up. Yes, really.

So what was my secret? Again, serendipity stepped in. The raw milk I’ve been drinking for 15 years for my cholesterol and the magnesium I’ve been taking for the last few years have done their job well….. better than I had imagined they would. People, proper food heals. Elimination of chemicals in your life heals. Listening to your body and correcting problems before they are out of control are life sustaining actions that heal. Exercise heals. It’s that simple. (and yes, I do walk without a limp, have participated in multiple 5K’s, and work out weekly with a P31 bootcamp sisterhood… and my EMT friends who saw me that day think THAT’S miraculous)

I want to shout from the rooftops! Being healthy is really not that hard. I see people every day at the pharmacy who come in looking older than me, or struggling just to make it thru the day. Who are on disability….. ENORMOUS numbers of people in our country on disability. That limits their income, and limits their life and their life’s dreams. Don’t tell me it’s too hard to be healthy. Watching them, I’d say it’s much harder to be “permanently sick” than to constantly strive towards good health.

This is my heart song…. to help others find their way back towards health.

​Want to join me in this journey? Come on in,….. and Welcome!

The (Health) Road Paved With Good Intentions

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Hey there!

If you want to ask something nearly impossible of an introvert, ask them to write a blog about themselves. Sheesh! This is going to be a rough one for me to write.

Yes, I’m an introvert and don’t normally air my health laundry…… but my passion to promote great health is bigger than my privacy issues…. and YOUR health is just as important as mine…. so I’m here to spill the beans on how I came to be “a healthy me” at the age of 50. Perhaps you can glean some inspiration, knowledge, and hope from MY story….and then maybe you too can turn your health around. I going to dissect my life into two halves, and will post the first half today… the second will come by the end of the week.

Life is full of lessons. I have been fortunate in that my profession of choice (pharmacy) has given me the gift of continuous learning. I LOVE learning, researching, digging up and exhuming hidden facts. It took me many years to piece together my health story, but once I did, everything made perfect sense. If I had not made some conscious choices to change my life habits in my early 30’s, I likely would be one of the statistics (one of the “one in two” people in the USA with an active chronic health condition).

I was not a chronically hospitalized kid growing up, but I had my share of chronic issues. I was the kid in the family that the pediatrician saw frequently for fairly severe allergies, bad asthma, and for some odd reason, strep throat regularly. I had a steady diet of (prescription strength) Dimetapp, steroids,  and antibiotics in the early ’70’s. When I hit puberty, my cycles… tho regular… were excruciating. It took a few years, but I was finally diagnosed with endometriosis. This was in the early ’80’s, and not many doctors were well studied on this female disorder. I will abbreviate the story here…. 2 surgeries later, and after being told to ‘have children quickly or good luck with that‘….. we found a way to manage the ongoing problem with a prescription. Meanwhile, I still had allergies to many things. Sadly, the things I loved the most were the things I was most allergic to!….. animals and the great outdoors (pollen, grasses, trees, etc)! My allergies were severe enough that they prevented me from entering Vet School (my life long dream). I was crushed, and after some deep thought, switched directions to pursue a pharmacy degree. Many years of college (and working while in college), poor diet, too much coffee and Diet Coke and not enough sleep eventually gave me some fairly significant stomach issues. I graduated in ’91 with my degree and a diagnosis of (ICD-10 code K59.9) ‘functional intestinal disorder, unspecified’ as an added bonus.

Fast forward…. Charlie and I got married in ’92…….. and in 2001, after 4 doctors and many months of seeking answers for my new issue (the incessant need to pee both night and day) … I got diagnosed with interstitial cystitis (a bladder condition that has no cure). Thru trial and error over the next several years ( that’s another post/another day) we found a definitive pattern regarding food triggers. Using diet modifications, I was able to ‘somewhat‘ manage my IC without the VERY EXPENSIVE drugs or the daily self- catheterizations that are common among people with this condition. Thank God! Let me tell you…. there is no incentive like the prospect of daily self-cathing to change your diet!

About the same time my IC was diagnosed, I had a fairly minor fall (tripping over a wheelbarrow) and broke my wrist. I was 33. My orthopedist suggested a bone density scan, and I was subsequently diagnosed with osteopenia. He told me to take more calcium and warned me that I would probably need to be on a medication to prevent further bone loss before I turned 40. It was the same year that Charlie and I both were told that we both had high cholesterol (over 200), and that if we didn’t attempt to lower our cholesterol levels soon we would both need to be on a cholesterol med.

So you see….. I was right on track with the “not so American Dream”…. to be good and unhealthy by the ripe old age of 40. I was set to join the ranks of the 50% who drew the genetic short straw and got to be on the losing team of the “one in two” who have a chronic health condition. Yay me! Not.

And this is where the baby steps of change truly began occurring. 

Fast forward to 2017….so how did a sickly, allergic, asthmatic …..who became a young adult with endometriosis and a messed up gut…. who then became an adult with interstitial cystitis, osteopenia, and hypercholesterolemia on top of all the previous ailments (at 33) become a healthy 50 year old? That, my friends, is what comes next….. how I slowly worked my way backwards out of this health hot mess train wreck I was going to be the older I got.

Stay tuned…. You truly ARE what you eat….. and drink…. and expose your body to (or deprive your body of)! In the meantime, if you’d like to learn more about some of my lifestyle choices my family and I have made, join me here!

Hugs and Love,
​Liz

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